Allulose
Contact UsAllulose
Allulose is a rare sugar naturally found in fruits or crops and is known as the leading next-generation sweetener due to its sugar-like sweetness and almost zero calorie content. Offered in crystalline and syrup formats, this non-GMO ingredient, which is 70% as sweet as sugar, can offer a versatile solution for those looking to cut down on added sugars with the added benefits of low caloric content while maintaining a taste profile similar to sugar.
Features
- Non-GMO Source
- Considered a “Rare Sugar”
- 70% as Sweet as Table Sugar
- Solution for Low Calorie, Low Sugar, Low Glycemic Index, & Keto-Friendly
- Available in Syrup and Crystalline Formats
Applications
- Bars
- Bakery
- Beverage
- Sugar Confectionery (Gummies)
- Sauces
- Snacks
- Cereal
- Dairy
- Frozen Desserts