Pea Starch
Contact UsPea Starch
Scoular’s pea starch is a native, clean label starch that is neutral in flavor, relatively high amylose content, low gelatinization temperature and is stable under high temper acid and shear. Its functionality makes it suitable for a variety of food applications including soups and sauces, batters and coatings, extruded cereals and snacks, bakery, bars, soft candies, and meats. Pea starch is also an excellent grain-free option for pet food diets.
Features
- Non-GMO and Organic
- Gluten Free
- Native Starch
- Natural fermentation separation or air classified options available
Food Applications
- Films & Coatings
- Noodles & Pasta
- Bakery Products
- Sauces, Dressings & Spreads
- Extruded breakfast cereals
Pet Food Solutions
- Allergen-Friendly
- Digestive Health
- Weight Management
- Organic
- Non-GMO
- Grain Free
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